Dinner Menu

 

 

 DINNER MENU

 

 

Starters to Share

 

      

Garlic & Herb Ciabatta (gf bread available $2 extra)

With balsamic glaze

               $9.50

Chicken Liver Pate

With toasted baguette, relish & balsamic glaze

$13.00

 

            

Entrees

 

Soup of the Day

Served with fresh ciabatta bread

$13.00

Bruschetta

Toasted Sour dough, goats cheese, prosciutto, melon & honey(vegetarian option available upon request)

               $16.00

Apple Cider Pork Belly(gf)                                                                          

Kumara puree, candied walnuts, & Jus

               $19.00

Pan Seared Scallops

Pea puree, crispy prosciutto, chorizo caramel & micro herbs

$19.00

Garlic & Sweet Chilli Calamari (gf)

Olives, feta, sundried tomatoes, rocket & lemon oil

 

 

 

 

 

 

 

 

             $18.00

Mains

 

Angus Pure Scotch Fillet

250gm Scotch fillet, roasted garlic mash, seasonal greens, beetroot pesto & horseradish mayo (gf)

Or

250gm scotch fillet, beer battered fries, Garden salad & garlic sauce

$37.00

Lamb Rump(gf)

Medium-rare lamb rump, soft polenta, Mediterranean vegetables, red capsicum coulis, pine nut & herb crumb

$38.00

Fish of the Day

Your friendly wait staff will inform you of today’s special

$38.00

Duck Breast(gf)

Mustard crushed potatoes, baby carrots, baby turnips, watercress & passion fruit sauce

$38.00

Teriyaki Chicken

Teriyaki chicken thigh, steamed rice, Bok Choy, tempura kumara & sesame brittle

$35.00

Cajun Chicken Salad

Cajun chicken, mesculin, cherry tomato, red onion, camembert, crispy noodles, aioli & cranberry

$26.00

Beef and Pear Salad(gf)

Medium-rare beef, pear, mesculin, walnuts, red onion, blue cheese & balsamic dressing

$26.00

Thai Green Chicken Curry(gf)

Steamed jasmine rice, coconut banana, mango relish

$26.00

Beetroot Risotto (vegetarian)(gf)

Beetroot risotto, mascarpone, candied walnut crumb, watercress & shaved parmesan

$24.00

Chicken & Mushroom Penne Pasta

Chicken, mushroom, spinach, pine nuts & parmesan in a creamy basil pesto sauce

Without chicken – $23 (V)

$26.00

Sticky BBQ Pork Ribs (6 ribs)(gf)

Pineapple slaw & fries

$26.00

                 SIDES

Steamed seasonal vegetables (serves one)

Onion rings

Garlic & Herb mash

Mixed green leaf salad

Fries, aioli & tomato sauce                         -Small

                                                                               -Large

$7.00

$7.00

$7.00

$7.00

$7.00

$10.50

 

 

 

 

 

 


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